FitLine Shape Program – Breakfast Recipe: Scrambled Eggs with Asian Greens
Ingredients for 4 servings 12 large eggs, beaten 2 scallions, coarsely chopped 100 g cherry tomato halves 2 tbs olive oil 2 tbs grated Parmesan cheese 250 g mixed Asian greens or baby spinach salt pepper Directions Beat the eggs in a large bowl until well blended. Heat the oil in a large, preferably nonstick skillet…